INGREDIENTS
1
bittersweet baking bar, chopped
3/4 cup
butter
2 1/4 cups
sugar, divided
1
bottle red food coloring 1 oz
4
eggs
1/4 tsp
peppermint extract
2 tsp
vanilla extract
1 1/2 cups
flour
1/8 tsp
salt
4 oz
package cream cheese, softened
2
egg whites
2 tbsp
flour
1/4 cup
Andes Peppermint Baking Bits