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Idaho Potato Corn Chowder

mommacuisine.com
  • minutes
  • Serves

INGREDIENTS

2

stalks Celery

1 can

Creamed corn

4 cups

Idaho potatoes

1

Spanish onion, medium small

1 cup

Chicken stock

3 tbsp

Flour

1 tsp

Kosher salt

1/4 tsp

Red pepper flakes

2 tbsp

Vegetable oil

3 cups

Heavy whipping cream