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Easy Gluten-free Vegan Crunch Shortbread Cookies (with only 6 ingredients)

Trinity Bourne
  • 17 minutes
  • Serves 10

INGREDIENTS

4 tbsp

Maple syrup

100 g

Brown rice flour

100 g

Tapioca flour

2 tsp

Vanilla extract

4 tbsp

Coconut oil

2 tbsp

Flaxseed, ground

1

sprinkle Rice flour to roll with