INGREDIENTS
4
Chicken breasts, boneless skinless
1 1/2 cups
Apricots
12 oz
Blackberries, fresh
1
Lemon, juice of small
4 tsp
Thyme
3 cups
Chicken broth
1 cup
Balsamic vinegar
10 oz
Couscous
1/2 cup
Brown sugar, packed
1 tbsp
Cornstarch or arrowroot
1
Salt & pepper
3 tbsp
Olive oil, extra virgin