INGREDIENTS
2
lbs Ground beef, lean 85 percent
1/2 cup
Garlic cloves
2
Heirloom tomatoes, large slices thick
6
Leaf lettuce, leaves green
1
Dill pickle chips
2 cups
Mayonnaise
1
Kosher salt and freshly ground black pepper
1 cup
Olive oil
6
Brioche buns
2 tbsp
Butter, unsalted
6
slices Cheddar