INGREDIENTS
1
3- to 4-pound chicken
1
3- to 4-pound roast chicken, roast
3
stalks Celery
2 tbsp
Cilantro, fresh
3/4 cup
Golden raisins
4
Scallions
1/2 cup
Mayonnaise
3 tbsp
Curry powder
2
Kosher salt and freshly ground black pepper
1 tbsp
Sugar
1
Olive oil
1/2 cup
Almonds
1/2 cup
Greek yogurt, plain
1/4 cup
Heavy cream