INGREDIENTS
1/2 lb
Ground beef, lean
2 tbsp
Flat-leaf parsley, fresh
2 cloves
Garlic
1/2
Onion, medium
2 tbsp
Tomato paste
2 tbsp
Ketchup
1 tsp
Worcestershire sauce
2
tubes Crescent roll dough
1
Kosher salt and freshly ground black pepper
2 tsp
Sloppy joe or chili seasoning mix
2 tbsp
Vegetable oil
1/2 cup
Cheddar, sharp