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Buffalo Chicken Meatloaf

Damaris Phillips
  • 100 minutes
  • Serves 6 to 8

INGREDIENTS

1 1/2

lbs Ground chicken

3

stalks Celery

1/2

Onion, small diced (about 1 cup), medium

2

Eggs, large

4 tbsp

Hot sauce

3 tbsp

Ketchup

2 tsp

Black pepper, coarsely ground

1 1/2 tsp

Kosher salt

1

Cooking spray, Nonstick

2 1/4 cups

Panko breadcrumbs

1 cup

Blue cheese crumbles

3 tbsp

Butter, unsalted

1/4 cup

Parmesan, grated