INGREDIENTS
2
Egg yolks, large
1 cup
Dulce de leche
2 1/16 cups
All-purpose flour
3/4 cup
Chocolate chips, semisweet
1/3 cup
Confectioners' sugar
1/2 tsp
Kosher salt
1 tbsp
Vanilla extract, pure
1
Cooking spray
3/4 cup
Pecans
1 1/2 sticks
Butter, unsalted
1/4 cup
Heavy cream