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Salted Caramel-Chocolate Pecan Pie

MyRecipes
  • minutes
  • Serves 8

INGREDIENTS

3

Eggs, large

1 tbsp

Corn syrup, light

1 tbsp

Lemon juice, fresh

1

(9-inch) unbaked deep-dish piecrust shell

1/3 cup

100% cacao unsweetened cocoa

1/3 cup

All-purpose flour

1

Caramel topping, Salted

1

Chocolate filling

1/2 tsp

Sea salt

2 1/4 cups

Sugar

1/4 tsp

Table salt

1 tsp

Vanilla extract

2 cups

Pecan, toasted halves

1 cup

Pecans, toasted

1 cup

Butter

1/3 cup

Heavy cream