INGREDIENTS
1
Chocolate dipping sauce
1/2 cup
Hot fudge sauce
1/4 tsp
Chili powder
3/4 tsp
Cinnamon, ground
1 cup
Granulated sugar
1/2 tsp
Kosher salt
1 pinch
Kosher salt
1/4 tsp
Nutmeg, freshly ground
1 1/2 cups
Pancake mix
1/2 tsp
Vanilla extract, pure
3 qt
Vegetable oil
1/4 cup
Heavy cream
1/2 cup
Milk, fat-free