INGREDIENTS
2
Eggs, large
2 cups
All-purpose flour
1 tsp
Baking powder
1/2 cup
Brown sugar, light packed
1 1/2 tsp
Cinnamon, ground
1 cup
Confectioners' sugar
2 cups
Granulated sugar
1/2 tsp
Salt
1 1/2 tsp
Vanilla
1/2 cup
Pecans
2 sticks
Butter
1 1/2 tbsp
Milk
1 cup
Sour cream