INGREDIENTS
2
Gala apples
1/2 tsp
Ginger, ground
1
Mcintosh apple
1 15 ounce can
Pumpkin puree
2
Eggs
1 12 ounce can
Evaporated milk
1/4 cup
Brown sugar, dark
1/2 tsp
Cinnamon, ground
1/8 tsp
Cloves, ground
1/2 cup
Granulated sugar
1 tsp
Nutmeg, ground
1
Salt
1
Whipped cream
1
9-inch deep-dish homemade or store-bought pie shell
2 tbsp
Butter, unsalted