Cheesy Beef Skillet Pasta

INGREDIENTS

2 tbsp

olive oil

1 cup

diced white or yellow onion

1 cup

diced zucchini

1 tsp

minced garlic

1 lb

lean ground beef

to 2 teaspoons Italian seasoning

1/2 tsp

salt

fresh ground black pepper (to taste)

1 15 ounce can

fire-roasted diced tomatoes

1 8 ounce can

tomato sauce

1 cup

low-sodium beef broth

1 cup

chopped mushrooms

2 1/2 cups

dry pasta (fussili or penne works well)

1/4 cup

chopped fresh basil

1 cup

shredded mozzarella

1/3 cup

shredded Parmesan