Favoreats
Favoreats LLC
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INGREDIENTS
4
Halibut
1/4 cup
Basil, fresh leaves
1 cup
Basil, loosely packed fresh leaves
3
Beefsteak or large heirloom tomatoes, ripe slices thick
2 tbsp
Flat-leaf parsley, fresh
2 cloves
Garlic
1
Jalapeno
1
Onion, small slices thick
1 tsp
Oregano, fresh
2 tsp
Anchovy paste
1 tbsp
Capers
1/4 cup
Kalamata olives
2
Kosher salt and freshly ground black pepper
1
Canola oil
1/2 cup
Canola oil
1/4 tbsp
Olive oil, extra-virgin
2 tbsp
Red wine vinegar