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Roasted Butternut Squash and Bacon Pasta

MyRecipes
  • minutes
  • Serves 5

INGREDIENTS

6

Hickory-smoked bacon, sweet raw slices

3 cups

Butternut squash

1/2 tsp

Rosemary, dried

1 cup

Shallots

8 oz

Penne, mini

1/4 cup

All-purpose flour

1/4 tsp

Black pepper, freshly ground

3/4 tsp

Salt

1

Cooking spray

2 cups

2% reduced-fat milk, reduced-fat

1/3 cup

Parmesan cheese, grated fresh

3/4 cup

Provolone cheese, sharp