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Chocolate Dipped Shortbread Cookies

Marsha
  • 28 minutes
  • Serves 18

INGREDIENTS

1

and 1/2 cups plain/all-purpose flour (187g)

1/2 cup

cornflour/cornstarch (65g)

1/4 tsp

salt

1 cup

unsalted butter (226g, softened)

1/2 cup

icing/powdered sugar (62g)

1 tsp

vanilla extract

2 cups

chocolate (milk, dark, or semi-sweet) (350g, coarsely chopped)

Sprinkles