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Spicy Buffalo White Bean Hummus

The Vegan 8
  • minutes
  • Serves

INGREDIENTS

4

garlic cloves, large

2 15 ounce cans

Great northern beans

1/2 cup

Red bell pepper

4 tbsp

Hot sauce

2 tbsp

Lemon juice, fresh

2 tbsp

Tahini

1 tbsp

Paprika

1/4 tsp

Sea salt, fine

1

Serve with the crunchmaster crackers

2 tbsp

Water, hot