INGREDIENTS
2 lb
Skirt steak
1 tsp
Chilli, powder
4 tsp
Worcestershire sauce
1/2 tsp
Allspice
1 tsp
Black pepper, freshly ground
1/2 tsp
Cayenne pepper
1 tsp
Salt, coarse
1 tsp
Sugar
1 tsp
Garlic-infused oil
2 tbsp
Vegetable oil
2 tbsp
White vinegar
2 tsp
Cumin, ground