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Banana Zucchini Muffins

ifoodreal.com
  • 32 minutes
  • Serves 12

INGREDIENTS

1

large egg

1 cup

(3 large) very ripe bananas

1 cup

shredded zucchini, packed and not squeezed

1/4 cup

maple syrup or raw honey

3 tbsp

olive oil, extra virgin

1 tsp

pure vanilla extract

1 tsp

baking powder, aluminum free

1/2 tsp

baking soda

1/4 tsp

salt

1 1/4 cups

whole wheat flour

70

% dark chocolate bar, chopped, coarsely chopped

Cooking spray (I use Misto)