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Kentucky Butter Cake

12tomatoes.com
  • 302 minutes
  • Serves 8 to 10

INGREDIENTS

For the cake:

3 cups

all-purpose flour

1 cup

butter, room temperature

1 cup

buttermilk

1 cup

granulated sugar

1 cup

brown sugar

4

eggs

1 tbsp

vanilla extract

1 tsp

salt

1 tsp

baking powder

1/2 tsp

baking soda

For the glaze:

3/4 cup

granulated sugar

1/3 cup

butter

2 tbsp

water

2 tsp

vanilla extract