Instant Pot Arroz con Pollo

INGREDIENTS

1 1/2

lbs boneless skinless chicken breasts

2 tsp

kosher salt

1 tsp

garlic powder

1/2 tsp

dried cumin

1/4 tsp

black pepper

1/4 tsp

cayenne pepper

1 tbsp

Penzeys Salsa & Pico seasoning (optional (just adds a kick!))

1/2 cup

chicken broth

small yellow onion (finely diced)

green bell pepper (diced)

red bell pepper (diced)

oregano

1 1/2 tsp

salt

3 cloves

garlic (finely diced)

small jalapeño (seeded and diced)

2 cups

Jasmine rice

2 cups

low-salt chicken stock (use the broth/stock from cooking the chicken breasts, and add to it to equal 2 cups.)

1 cup

diced tomatoes (drained)

1 1/2 cups

frozen sweet peas