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Favoreats

Favoreats LLC

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Gyudon

Nami
  • 20 minutes
  • Serves 2

INGREDIENTS

3

thinly sliced beef (chuck or rib eye) (( 3/4 lb = 12 oz or 340 g))

2

Green onions/scallions

1

Onion

1

Pickled red ginger

3

Eggs, large

2 tbsp

Mirin

1 tbsp

Soy sauce

3 cups

Japanese short grain rice, cooked

2 tsp

Granulated sugar

1 tbsp

Neutral flavor oil

2 tbsp

Sake