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Coconut, Mint & Pea Soup "out-of-this-world delicious" - Healthy vegan

Trinity Bourne
  • 15 minutes
  • Serves 4

INGREDIENTS

900 g

Garden peas, fresh or frozen

2 tsp

Mint, dried

1

Potato (300g), large

400 milliliters

Coconut milk, full-fat from a can

1 tsp

Sea salt

500 milliliters

Water, spring (or filtered)