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Cowboy Spaghetti

Lauren Allen, Tastes Better from Scratch
  • 35 minutes
  • Serves 5

INGREDIENTS

6

Bacon strips, cooked and crumbled

1 tsp

Garlic powder

1

Green onion

2 tbsp

Jalapeno peppers, canned

1

Onion, medium

1 can

Tomatoes, canned

1/4 cup

Barbeque sauce

1/4 tsp

Liquid smoke

1

Olives

1

Tabasco sauce

1 tsp

Salt

1

Cheddar cheese