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Asparagus and Ramp Pesto Mac n Cheese

Closet Cooking

INGREDIENTS

1 1/2

lbs Asparagus

1 tbsp

Mustard, grainy

1/2 cup

Pesto ramp pesto

1 lb

Pasta

4 tbsp

Flour

1

Salt and pepper

4 tbsp

Butter

4 cups

Water

1 cup gruyere or Louis D’or, grated

View Detailed Directions