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Best Creamy Marsala Wine Sauce over Mushroom Ravioli

nmlawrence
  • 20 minutes
  • Serves 3 to 4

INGREDIENTS

3 cups

Mushrooms

1/8 cup

Onion

1 lb

Portabella mushroom ravioli

1

Salt and pepper

1 tbsp

Olive oil

1/8 cup

2% low-fat milk

1 1/3 cups

Heavy cream

1 1/3 cups

Marsala wine