INGREDIENTS
2 Tbs. unsalted butter
1/4 cup all-purpose flour
3 cups milk
1 small yellow onion, thinly sliced
1/2 bay leaf
Pinch of grated nutmeg
Kosher salt and freshly ground pepper, to taste
1/2 lb. macaroni shells or other shape
2 Tbs. unsalted butter
1 1/2 cups mixed grated hard cheeses such as aged cheddar, Gruyère and Parmigiano-Reggiano
1/2 cup heavy cream
Kosher salt and freshly ground pepper, to taste