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Cumin-roasted beetroot and chickpeas

family-friends-food.com
  • 75 minutes
  • Serves

INGREDIENTS

850 g

beetroots (720g peeled)

1

orange

50 milliliters

olive oil

1 tsp

ground cumin

1/2 tsp

cumin seeds

400 g

tin chick peas

Natural yogurt, to serve (optional)

Brown rice, to serve (optional)