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Italian Stuffed Artichokes

Andrea L.
  • 80 minutes
  • Serves 4

INGREDIENTS

4

Artichokes, medium fresh

1 tbsp

Parsley, dried

1/2 tsp

Black pepper, fresh ground

1 tsp

Garlic salt

5/16 cup

Olive oil, extra virgin

2 cups

Italian style breadcrumbs

2 tbsp

Parmesan cheese