INGREDIENTS
2 cups
Ham
1/2
Onion, small
1/2 cup
Chicken broth
1
batch Cream soup substitute
30 oz
Hash, frozen browns
1/2 tsp
Black pepper
3 tbsp
Flour
1 tsp
Salt
1 dash
Salt and pepper
10 tbsp
Butter
2 cups
Cheddar cheese, sharp
1/2 cup
Milk
8 oz
Sour cream