INGREDIENTS
2
ripe bananas, frozen and chopped
1 cup
almond milk (or other milk)
1 cup
light peanut butter
2 tbsp
honey
1 tbsp
vanilla extract
7 oz
dark chocolate, chopped small
1/4 cup
coconut oil, melted (measure at room temp then melt)
Crushed almonds/walnuts, to sprinkle