Buffalo Chicken Pasta Salad

Marie's Blue Cheese Salad Dressing (1 whole jar)

Frank's Red Hot Sauce (as much as your taste buds enjoy, I usually do about 3/4 bottle)

{mix these together}

Celery (about 5 stalks)

Red Onion (1 whole one)

Chicken Breast (as much as you want. I usually buy a rotisserie chicken and cut it up)

Noodles - you pick your favorite. Cook as you would normally cook noodles and then flash them with cold water right away to stop the cooking process. I use an entire box of the noodles.

{chop all of these into similar size}