INGREDIENTS
1
Avocado
1
medium head Cauliflower
1
bunch Cilantro
1
package Tofu, firm or extra-firm
1/4 cup
Balsamic vinegar
1/4 tsp
Garlic or garlic paste
1/2 tsp
Lime juice
2 tbsp
Mayonnaise or vegan mayo
1/2 tsp
Sriracha sauce
1
Black pepper
1
Salt
2 tbsp
Olive oil, extra-virgin