INGREDIENTS
1/2 tsp
Basil
1
Bay leaf
1 tbsp
Garlic
1/2 tsp
Oregano
1 lb
Red potatoes
3 cups
Spinach
3/4 cup
Yellow onion
5 cups
Chicken broth, low sodium
1/4 tsp
Red pepper
1/4 cup
Heavy cream
1 pounds spicy Itailan Sausge (I get this already ground in a package like you buy ground beef, in the meat department)