INGREDIENTS
1
Chicken breast, large
10
Basil, fresh leaves
1
Celery, rib
2
Garlic cloves
1
Onion, small
1 tbsp
Oregano, dried
1
small can Tomatoes
1 tbsp
Tomato paste
1/2 tsp
Black pepper
1
Salt
1/2 tsp
Salt
1 tbsp
Olive oil, extra virgin
30 g
Mozzerella cheese, low fat grated
30 g
Parmesan cheese, fresh grated