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Favoreats

Favoreats LLC

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Restaurant Quality

Kathleen
  • 45 minutes
  • Serves 4

INGREDIENTS

1 lb

Flank steak

2

Carrots

4

Celery, Ribs

1 tsp

Garlic

2 cloves

Garlic

1/2 tsp

Ginger, Fresh

2

Green onions

3 tbsp

Hoisin sauce

1/2 tsp

Mustard mixed with, Dried

3 2/3 tbsp

Soy sauce

1

Rice, Cooked

2 tsp

Brown sugar, Packed

1/2 tsp

Chili oil

2 tsp

Cornstarch

1 tbsp

Garlic and red chili paste

1/4 tsp

Red pepper, Dried

1 tsp

Rice wine vinegar

2 tsp

Sesame oil

2 tbsp

Vegetable oil

1 tsp

Rice wine