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Capsicum Masala Curry

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  • 30 minutes
  • Serves 2 to 3

INGREDIENTS

2

Capsicums / shimla mirch / bell peppers, medium-sized

1 tsp

Chilli, red powder

1

1 inch piece Ginger

1

Onion, medium-sized

1/4 cup

Peanuts / groundnuts

1

Tomato, small

1

1 inch piece Cinnamon

2 cloves

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1 tbsp

Coriander seeds

1/2 tsp

Mustard seeds

1

Salt

1 tbsp

Sesame seeds / til / ellu, white

1/4 tsp

Turmeric, powder

2 tbsp

Oil

3 tbsp

Coconut

1/2 tsp

Cumin seeds / jeera