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Stir-Fried Vermicelli with Garlic and Scallions

Free Recipe Network
  • minutes
  • Serves

INGREDIENTS

2 cloves

Garlic

1

small piece Ginger

1/2

Red onion

1

stalk Scallions

2 tbsp

Soy sauce

8 oz

Vermicelli, dried

1/4 tsp

Black pepper, freshly ground

1/2 tsp

Sugar

1 tbsp

Vegetable or peanut oil

1 tbsp

Rice wine, yellow

1 tbsp

Water