INGREDIENTS
1 cup
all-purpose flour
1/2 tsp
baking powder
1/4 tsp
baking soda
4 tbsp
butter (, softened)
1/2 cup
sugar
1
whole egg
1
lemon (, zested)
2 tsp
pure vanilla extract
1/2 cup
yogurt
1 pint
fresh figs (, halved)
2
to 3 tablespoons turbinado sugar ((raw sugar))