INGREDIENTS
Blue Cheese and Red Potato Tart – Love and Olive Oil
Bobby Flay’s Chopped Salad – Eat. Drink. Smile.
Cauliflower “Breadsticks” and Pizza Dough – Ex Hot Girl
Cheesy Zucchini Pizza That Will Rock Your Face – Eat, Live, Run
Gringo-Gwai Lo Guacamole – Food for the Thoughtless
The Hash Brown Omelet – Macheesmo
Roasted Eggplant and Fontina Pita Pizza – Smells Like Home
Zucchini and Almond Pasta Salad – Smitten Kitchen
Good olive oil
2
large yellow onions, cut in half and sliced
2
garlic cloves, minced
1 lb
medium round potatoes, unpeeled
3/4 lb
zucchini
1 1/4 lb
medium tomatoes
1 tsp
kosher salt
1/2 tsp
freshly ground black pepper
1 tbsp
fresh thyme leaves, plus extra sprigs
2 oz
Gruyere cheese, grated