Skillet Orzo with Fish and Herbs

INGREDIENTS

skinless flaky white fish fillets, skinless flaky white

3 cloves

pressed garlic cloves

1 1/2 cups

Flat-leaf parsley, loosely packed fresh

3/4 cup

Green onions

1 tsp

Lemon, zest

Lemon, halves

4 cups

Vegetable broth

2 cups

Orzo pasta

1 tsp

Black pepper, freshly ground

1 tsp

Kosher salt

1 tbsp

Olive oil, extra virgin

1/2 cup

Sun-dried tomatoes in oil

2 tbsp

Butter