Savory Plantain Waffles with Fried Eggs & Hot Sauce

INGREDIENTS

plantains, peeled and chopped: I used a mix of two greener ones and one green-brownish one.

1/3 cup

water

1/4 cup

avocado oil + 1-2 Tbsp extra, for greasing the waffle iron (substitute: melted butter, bacon fat, ghee, or coconut oil)

egg

1/2 tsp

sea salt

1 tsp

garlic powder

1 tsp

onion powder

2 tbsp

chopped fresh herbs of choice - try basil or rosemary! (substitute: 2 tsp dried herbs)

Perfect Fried Eggs per waffle

chicken sausage per waffle (substitute: leftover pulled pork or bacon!)*

1 handful

chopped chives

1 dash

hot sauce