Favoreats
Favoreats LLC
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INGREDIENTS
12 oz
Sweet italian sausage
2
Leeks, large
1 cup
Peas, frozen sweet
2 tbsp
Shallots
2 tbsp
Dijon mustard
1 lb
Orecchiette, dried
1 tbsp
Kosher salt
2 tbsp
Olive oil, extra-virgin
1 tbsp
Butter
3/4 cup
Heavy cream
1/2 cup
Parmesan
1/2 cup
White wine