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Instant Pot Tomato Basil Soup with Parmesan

Lauren Allen, Tastes Better from Scratch
  • 50 minutes
  • Serves 8

INGREDIENTS

1 tbsp

olive oil

1 cup

carrot (chopped)

1 cup

onion (chopped)

1 cup

celery (chopped)

2 14.5 ounce cans

diced tomatoes (undrained)

2 tbsp

tomato paste

4 cups

low-sodium chicken broth

1 tsp

dried oregano leaves

1/2 cup

butter

1/2 cup

all-purpose flour

1 cup

freshly grated parmesan cheese

1 1/2 cups

half and half

1 tsp

salt

1/4 tsp

freshly ground black pepper


NOTES

  • It was okay with grilled cheese sandwiches, but not a fave

    Kenzie Frei • 2018-10-25

14 people Recommend This Recipe