INGREDIENTS
1 1/2 cups
Carrots
1/4 tsp
Ginger
1 cup
Raisins
2
Eggs, large
1 1/2 tbsp
All-purpose flour
1/2 tsp
Allspice
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
1 1/4 cups
Brown sugar
1/4 cup
Brown sugar, packed
2 1/4 tsp
Cinnamon
1/2 tsp
Nutmeg
1/2 tsp
Salt
2 cups
Whole wheat flour
1/3 cup
Canola or vegetable oil
1 tbsp
Butter, unsalted
1 cup
Greek yogurt, full-fat