INGREDIENTS
2 cups
fresh or frozen snow peas, fresh or frozen
1 tsp
Basil, dried
1 cup
Broccoli, fresh
1
Carrot, medium
1
Garlic clove
1/2 cup
Green onions
1 1/2 cups
Mushrooms, fresh
1/4 cup
White wine or chicken broth, dry
8 oz
Linguine
1/4 tsp
Pepper
1/2 tsp
Salt
1/4 cup
Butter
1/4 cup
Parmesan cheese