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Creamy Baba Ganoush with a Hint of Smoked Paprika (easy vegan

Trinity Bourne
  • 45 minutes
  • Serves 4

INGREDIENTS

1

Aubergine/eggplant, large

1

Garlic clove, small

3

Parsley, sprigs

1 tbsp

Lemon juice

2 tbsp

Tahini

1

Black pepper, Twist

1/4 tsp

Paprika, smoked ground

1

Sprinkle Paprika, ground

1/2 tsp

Sea salt

1

Drizzle Hemp oil