INGREDIENTS
16 oz
sausage roll
1/2 cup
sweet yellow onion (chopped)
1 clove
garlic (minced)
2 lb
ground chuck (plus water for cooking)
1 can
tomato sauce (8 ounces)
1 can
diced tomatoes (14.5 ounces)
1 cup
water (this is an ingredient. The water above is just for the chuck prep)
1 can
black beans (15 ounces, drained and rinsed)
1 can
red beans (15 ounces, drained and rinsed)
2 tsp
cider vinegar
2 tsp
Worcestershire Sauce
1 oz
chili seasoning
1/4 cup
ketchup
1 tbsp
yellow mustard
1/2 tsp
salt or to taste
1/2 tsp
ground black pepper
chopped onions
hot sauce
sliced jalapenos
shredded cheese
crackers
sour cream
cilantro