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Creamy Cabbage and Double Smoked Bacon Soup

Closet Cooking
  • 60 minutes
  • Serves 4

INGREDIENTS

1/2 lb

Double smoked bacon

1/2 lb

Italian sausage

1

Bay leaf

1 15 ounce can

Cannellini beans

2

Carrots

2

stalks Celery

2 cloves

Garlic

1/2

Head cabbage, small

1

Onion

1 tsp

Oregano

1 handful

Parsley

4 cups

Ham broth or chicken broth or chicken stock

1

Salt and pepper

1 tbsp

Olive oil

1/4 cup

Heavy cream